Slimming – Lose Ten Pounds Safely

When assessing weight problems, the medical profession refer to our Body Mass Index. A healthy index is anywhere between eighteen and a half and twenty five. If it’s any higher, then we’re too heavy for our height. Furthermore we’re defined as obese and morbidly obese respectively if we rise above first thirty and then forty.

A simple calculation can be done to work out your BMI. Make a note of how heavy you are in kilograms and how tall you are in metres. Your BMI calculation is then done by taking your height and squaring it, and dividing that by your weight.

For example if your height is 1.6 metres and your weight is 78 kilos, your BMI is 30.47 (1.6 x 1.6 = 2.56 then 78 / 2.56 = 30.47). As a BMI of more than thirty has been classified as obese, action would definitely be required in the above example.

We can’t lose weight if we continue to consume foods highly saturated in fats and sugars (save for the odd treat now and again!). The fat that’s already stored in our bodies will only be used up if we put less fuel (food) into our system. By eating healthy food we will make that system more efficient.

You should avoid crash diets which usually end up with you either feeling ill or giving up in desperation. Crash diets are those that limit your intake to below a thousand calories for women and fifteen hundred calories for men. Programs like this tend to have a yo-yo effect on weight – it comes off quickly, then goes straight back on again when you inevitably stop.

Healthy dieting that will make you fitter for life can take months. Losing up to two pounds a week can be achieved if you simply cut out five hundred calories or so a day. Clearly this isn’t going to make an impact this month, but you will be healthier by this time next year.

Fat-laden food tends to contain the highest calories. So the easiest way to drop the calories is by cutting out fatty food. Instead, eat plenty of fruit and vegetables, and increase the amount of whole grains in your diet. You’ll soon start to notice the health benefits associated with this change.

It’s not worth saving calories up for two meals a day. You’re likely to get too hungry, and then grab a calorie-rich snack! Really, you’ll do yourself more favours if you have four or five little meals spread throughout the day. It’s more difficult to get the weight off when you feel half-starved. The body metabolises more when it receives frequent healthy portions of food. This leads to an efficient system of weight loss.

(C) Scott Edwards. Hop over to WeightLossDietWar.com for excellent ideas on slimming recipes and healthy weight management.

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